Goats seem to have been first domesticated roughly
10,000 years ago in the Zagros Mountains of Iran.[3] Ancient
cultures and tribes began to keep them for easy access to milk,
hair, meat, and skins. Domestic goats were generally kept in herds
that wandered on hills or other grazing areas, often tended by
goatherds who were frequently children or adolescents, similar to
the more widely known shepherd. These methods of herding are still
used today.
Historically, goathide has been used for water and wine bottles in
both traveling and transporting wine for sale. It has also been used
to produce parchment, which was the most common material used for
writing in Europe until the invention of the printing press...
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